Chelmsford Public Library

Gastronomy + History -- 20th century

Type

http://bibfra.me/vocab/lite/Concept

Label

Gastronomy + History -- 20th century

Name

Gastronomy + History

Focus

Gastronomy + History

Sub focus

Actions

Incoming Resources

Subject of
1
- Finding the flavors we lost, from bread to bourbon, how artisans reclaimed American food, Patric Kuh

Outgoing Resources

Focus
1
- Gastronomy + History
Sub focus
3