Incoming Resources
- The cooking of Mexico, by Matthew Locricchio
- Gran cocina latina, the food of Latin America, Maricel E. Presilla ; photography by Gentl & Hyers/Edge ; illustrations by Julio Figueroa
- Pati's Mexican table, the secrets of real Mexican home cooking, Pati Jinich ; photography by Penny De Los Santos
- Rick Bayless Mexico one plate at a time, Rick Bayless, with Jeanmarie Brownson and Deann Groen Bayless ; color photographs by Gentl & Hyers ; Mexican location photographs by James Baigrie ; glossary photographs by James Isberner
- Turnip greens & tortillas, a Mexican chef spices up the Southern kitchen, Eddie Hernandez and Susan Puckett ; photographs by Angie Mosier
- Amor y tacos, modern Mexican tacos, margaritas, and antojitos, by Deborah Schneider
- Mexico, the cookbook, Margarita Carrillo Arronte
- Nopalito, a Mexican kitchen, Gonzalo González Guzmán, with Stacy Adimando ; photography by Eva Kolenko
- Cooking con Claudia, 100 authentic, family-style Mexican recipes, Claudia Regalado
- Meals in Mexico, by Cari Meister
- Mamacita, recipes celebrating life as a Mexican immigrant in America, Andrea Pons ; foreword by Hetty Lui McKinnon
- Mi cocina, recipes and rapture from my kitchen in México, Rick Martínez ; photographs by Ren Fuller
- Pati Jinich treasures of the Mexican table, classic recipes, local secrets, Pati Jinich ; photographs by Angie Mosier