Chelmsford Public Library

The end of overeating, taking control of the insatiable American appetite, David A. Kessler

Label
The end of overeating, taking control of the insatiable American appetite, David A. Kessler
Language
eng
Form of composition
not applicable
Format of music
not applicable
Literary text for sound recordings
other
Main title
The end of overeating
Oclc number
319057588
Responsibility statement
David A. Kessler
Sub title
taking control of the insatiable American appetite
Summary
"Most of us know what it feels like to fall under the spell of food when one slice of pizza turns into half a pie, or a handful of chips leads to an empty bag. But it's harder to understand why we can't seem to stop eating even when we know better. When we want so badly to say "no, " why do we continue to reach for food? Dr. David Kessler, the dynamic former FDA commissioner who reinvented the food label and tackled the tobacco industry, cracks the code of overeating by explaining how our bodies and minds are changed when we consume foods that contain sugar, fat, and salt. Food manufacturers create products by manipulating these ingredients to stimulate our appetites, setting in motion a cycle of desire and consumption that ends with a nation of overeater's. This book explains for the first time why it is exceptionally difficult to resist certain foods and why it's so easy to overindulge"--Publisher's description
Target audience
general
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