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- The Jewish cookbook, Leah Koenig ; foreword by Julia Turshen
- This will make it taste good, a new path to simple cooking, Vivian Howard ; photographs by Baxter Miller
- Cooking with mushrooms, a fungi lover's guide to the world's most versatile, flavorful, health-boosting ingredients, Andrea Gentl
- The complete autumn & winter cookbook, 550+ recipes for warming dinners, holiday roasts, seasonal desserts, breads, food gifts, and more, America's Test Kitchen
- AtoZ world food, by World Trade Press
- Lose weight by eating, detox week : twice the weight loss in half the time with 130 recipes for a crave-worthy cleanse, Audrey Johns
- Fit in 10, slim & strong for life! : Simple meals and easy exercise for lasting weight loss in minutes a day!, Jenna Bergen Southerland, Prevention® Fitness Director
- Home is where the eggs are, farmhouse food for the people you love, Molly Yeh
- Turkey and the Wolf, flavor trippin' in New Orleans, Mason Hereford with JJ Goode ; photographs by William Hereford ; illustrations by Leo Gonzales ; lettering by Ashlee Arceneaux Jones
- Antoni in the kitchen, Antoni Porowski with Mindy Fox ; photographs by Paul Brissman ; foreword by Ted Allen
- Bobby at home, fearless flavors from my kitchen, Bobby Flay with Stephanie Banyas and Sally Jackson
- Keto happy hour, 50+ low-carb craft cocktails to quench your thirst, Kyndra D. Holley
- You can have it!, more than 125 decadent diabetes-friendly recipes, Devin Alexander ; with a foreword by Akbar Gbajabiamila ; food photography by Mittera ; lifestyle photography by Michelle Pederson
- Skinnytaste one and done, 140 no-fuss dinners for your Instant Pot, slow cooker, sheet pan, air fryer, dutch oven, and more, Gina Homolka with Heather K. Jones
- World's easiest paleo baking, gluten-free, grain-free, dairy-free, and with no refined sugars, Elizabeth Barbone
- Tanya Holland's California soul, recipes from a culinary journey West, Tanya Holland with Maria C. Hunt and Dr. Kelley Fanto Deetz ; foreword by Alice Walker ; photographs by Aubrie Pick
- The wok, recipes and techniques, J. Kenji López-Alt
- Cook as you are, recipes for real life, hungry cooks, and messy kitchens, Ruby Tandoh ; illustrations by Sinae Park
- Vegan reset, the 28-day plan to kickstart your healthy lifestyle, Kim-Julie Hansen
- Korean American, food that tastes like home, Eric Kim ; photographs by Jenny Huang
- Shaggy dog eats, 30 recipes for easy, delicious dog treats, Christy Bright
- The Delish kids (super-awesome, crazy-fun, best-ever) cookbook, Joanna Saltz & the Editors of Delish
- America's Test Kitchen twentieth anniversary TV show cookbook, best-ever recipes from the most successful cooking show on TV
- Super good cookies for kids, Duff Goldman
- The super carb diet, Bob Harper with Danny Pellegrino
- The plan cookbook, more than 150 recipes for vibrant health and weight loss, Lyn-Genet Recitas
- Effortless eggless baking, 100 easy & creative recipes for baking without eggs, Mimi Council
- The skinnytaste cookbook, light on calories, big on flavor, Gina Homolka with Heather K. Jones, R.D
- Diabetic living, 2019
- To the last bite, recipes and ideas for making the most of your ingredients, Alexis DeBoschnek
- Milk Street, cook what you have : make a meal out of almost anything, Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card, and the Cooks at Milk Street ; art direction by Jennifer Baldino Cox and Ali Zeigler ; photography by Connie Miller
- Everyday entertaining, 110+ recipes for going all out when you're staying in, Elizabeth Van Lierde ; [photography, Elizabeth Van Lierde, Abagail Halstead]
- Watermelon & red birds, a cookbook for Juneteenth and black celebrations, Nicole A. Taylor
- The addictocarb diet, avoid the 9 highly addictive carbs while eating anything else you want, Bruce Roseman, M.D
- Scream for ice cream, by Carolyn Keene
- Cheese, wine, and bread, discovering the magic of fermentation in England, Italy, and France, Katie Quinn
- Max's picnic book, Max Halley & Benjamin Benton
- The cheese trap, how breaking a surprising addiction will help you lose weight, gain energy, and get healthy, Neal D. Barnard, MD, FACC ; recipes by Dreena Burton ; foreword by Marilu Henner
- The big fun kids cookbook, editors of Food Network Magazine
- Metabolism revolution, lose 14 pounds in 14 days and keep it off for life, Haylie Pomroy with Eve Adamson
- Complete month of meals collection, hundreds of diabetes-friendly recipes and nearly limitless meal combinations, American Diabetes Association
- The complete diabetes cookbook, the healthy way to eat the foods you love, America'sTest Kitchen ; with a foreword by Dariush Mozaffaria, MD, Dr. Ph
- Smitten kitchen keepers, new classics for your forever files: a cookbook, Deb Perelman ; photographs by Deb Perelman ; styled by Barrett Washburne
- The blue zones American kitchen, 100 recipes to live to 100, Dan Buettner, with photographs by David McLain
- Bigger bolder baking, a fearless approach to baking anytime, anywhere, Gemma Stafford ; photography by Carla Choy
- Jacques Pépin: art of the chicken, a master chef's paintings, stories, and recipes of the humble bird, Jacques Pépin
- Cook once eat all week, 26 weeks of gluten-free, affordable meal prep to preserve your time & sanity, Cassy Joy Garcia, NC
- Medical medium brain saver protocol cleanses & recipes, for neurological, autoimmune & mental health, Anthony William ; foreword by Alejandro Junger, M.D
- Danielle Walker's healthy in a hurry:, real life, real food, real fast, Danielle Walker ; photography by Aubrie Pick
- The Christmas cookbook, Mary Lou Caswell and Deanna Caswell