Incoming Resources
- The Tassajara bread book, Edward Espe Brown
- Martha Stewart's baking handbook, [Martha Stewart]
- The King Arthur Flour baker's companion, the all-purpose baking cookbook, King Arthur Flour
- Muffins & quick breads, general editor, Chuck Williams ; recipes, John Phillip Carroll ; photography, Allan Rosenberg
- Crêpes, sweet & savory recipes for the home cook, Lou Seibert Pappas ; photographs by Jean-Blaise Hall
- The weekend baker, irresistible recipes, simple techniques, and stress-free strategies for busy people, Abigail Johnson Dodge ; photographs by Gentl & Hyers/Edge
- From wheat to bread, by Stacy Taus-Bolstad
- BakeWise, the hows and whys of successful baking with over 200 magnificent recipes, Shirley O. Corriher
- Baking with Julia, based on the PBS series hosted by Julia Child, written by Dorie Greenspan
- My bread, the revolutionary no-work, no-knead method, Jim Lahey, with Rick Flaste ; photographs by Squire Fox
- Peter Reinhart's artisan breads every day, Peter Reinhart ; photography by Leo Gong
- Quesadillas, Donna Kelly ; photographs by Marty Snortum
- Bread and cereal, by Tea Benduhn
- Bakers, by Tami Deedrick ; content consultant, Greg Mistell