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The Resource Better homes & gardens new cook book

Better homes & gardens new cook book

Label
Better homes & gardens new cook book
Title
Better homes & gardens new cook book
Title variation
  • Better homes and gardens new cook book
  • Better homes and gardens new cookbook
Subject
Genre
Language
eng
Summary
Presents hundreds of new recipes along with traditional favorites; includes chapters on breakfast, casseroles, and convenience cooking; and features a bonus chapter of food gifts and packaging ideas
Member of
Cataloging source
DLC
http://bibfra.me/vocab/lite/collectionName
Better homes and gardens
Dewey number
641.5
Illustrations
illustrations
Index
index present
LC call number
TX714
LC item number
.B4735 2018
Literary form
non fiction
Series statement
Better homes and gardens cooking
http://library.link/vocab/subjectName
  • Cooking
  • Cooking
Label
Better homes & gardens new cook book
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
How to cook -- Cooking charts -- Everyday cooking. Breakfast ; Casseroles ; Meat, fish & poultry ; Meatless ; Pasta & noodles ; Quick dinners ; Sandwiches & pizzas ; Salads & dressings ; Everyday sides ; Slow cooker ; Soups & stews ; Easy snacks -- Gatherings. Appetizers & drinks ; Brunch ; Main dishes ; Sides -- Baking & sweets. How to bake ; Breads ; Cakes ; Candies ; Cookies & bars ; Desserts ; Pies & tarts -- Preserving. Canning ; Drying ; Fermenting ; Freezing
Control code
on1043973121
Dimensions
25 cm.
Edition
17th edition.
Extent
708 pages
Isbn
9781328498854
Lccn
2018028246
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (chiefly color)
System control number
(OCoLC)1043973121
Label
Better homes & gardens new cook book
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
How to cook -- Cooking charts -- Everyday cooking. Breakfast ; Casseroles ; Meat, fish & poultry ; Meatless ; Pasta & noodles ; Quick dinners ; Sandwiches & pizzas ; Salads & dressings ; Everyday sides ; Slow cooker ; Soups & stews ; Easy snacks -- Gatherings. Appetizers & drinks ; Brunch ; Main dishes ; Sides -- Baking & sweets. How to bake ; Breads ; Cakes ; Candies ; Cookies & bars ; Desserts ; Pies & tarts -- Preserving. Canning ; Drying ; Fermenting ; Freezing
Control code
on1043973121
Dimensions
25 cm.
Edition
17th edition.
Extent
708 pages
Isbn
9781328498854
Lccn
2018028246
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (chiefly color)
System control number
(OCoLC)1043973121

Library Locations

    • Chelmsford Public LibraryBorrow it
      25 Boston Road, Chelmsford, MA, 01824, US
      42.5945374 -71.3516266
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